Just Tried Bengal Spice Tea

It’s ingredients are Cinnamon, Ginger, Cardamom, Black Pepper, Cloves, and Nutmeg. I think it tastes pretty good.

Thanks @twinklestars

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Sounds good to me too @TheBest.

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Sounds interesting :slight_smile:
I just had some black flower tea my grandmother gave me.
She also gave me a green tea that smells like lemon, I’m gonna try that next.

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How much water do you put your tea bags in? I put 2 bags in 32 ounces of water. It seems alright. Maybe I did something wrong.

I have decaf herbal teas for my GERD. :slight_smile: But I like tea with milk and some honey.

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Honey sounds good @ZombiePupper

I use one teabag per cup.
I let it sit for a while though, to make sure I get all the flavour from it.

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I never tried but the only tea I like is Assam tea with more milk like a quarter cup. I like the malty taste.

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Does the water have to be hot?

I like Assam too!

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Assam looks pretty good.

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How did you discover Assam ?

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I got twinnings breakfast tea and liked it. After doing some research I found that blend has a lot of Assam in it. So I got twinnings Assam. My mum and dad drink it too.

Like you say it is lovely and malty. Strong too.

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I use twinnings :smiley: great stuff I’m glad we have Assam in common :open_mouth:

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I don’t know about other teas, but I use water that’s just been boiling.
80-100 degrees Celcius seems to be the recommended temperature for most of the teas I drink.

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Thanks @Berru

Oh man, now I really want some tea but all I have is a weird chai that I’m not a fan of. Maybe it’ll be better with some milk and honey? Guess I’ll try!

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I’d send you some if I could @LED

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Haha, I just need to go to the store! I could also steal some of my daughter’s tea. She has an apple cinnamon one and a red refresh from Trader Joe’s. But they’re usually too sweet for me, even without adding sugar.

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You can make cold-brew tea; just steep it for longer. That’s what I did last night, but the hot brewed tea usually tastes better.

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