I personally opt for Seitan (digestibility can be improved with other foods) which is easy to make, has lots of protein, low-fat/low-carb and apparently with simply adding Soy Sauce - it makes it a complete protein.
And there’s lots of good seitan recipes out there.
I don’t know if it’s possible for all people to go vegan.
But I do it now since 4 days because I believe I can hopefully get all nutrition I need from plant food as long as I take good quality appropriate strength supplements and fortification.
I believe its a healthier alternative and that if possible to avoid animal products it feels good since animals seem to have feelings.
It wouldn’t be such a bad thing to eat the meat if they died naturally and were treated honorably… After all, death is a natural process in life. But it doesn’t occur in a natural way in the way the industry is doing it and what its doing it for.
There are people who have their own chickens and eat their eggs and that’s one reason I don’t consider myself ‘vegan’. Because it isn’t a longer-term/big picture solution.
The whole vegan thing is a small-minded/narcissistic response to a bigger issue.
The issue is we need communities and we need to re-think our priorities and re-evaluate what we value in life and death.
Idk it’s hard to tell for example my mum eats ■■■■ all the time. I’m not in her mind so I can’t tell what’s going on. Obviously it helps her eating ■■■■ cos of comfort eating I guess. But I’m just saying it’s not healthy. As far as I’m aware. It’s just sad n it scares me. Wat she is doing. But maybe she truly needs that food.