Here in india especially in my region of Andhra Pradesh we make all kinds of veg and non veg pickles.
Veg: Mango Pickel, tomato pickle, lemon pickle, gooseberry pickle to name a few.
Non veg: chicken pickle, mutton pickle, prawns pickle etc.,.
In my language we call pickle as aavakaya in telugu or achaar in hindi.
And keep in mind we make extremely spicy pickles here in Andhra. You will get tears in your eyes literally… if you eat it
Is that a jalapeno? I have never eaten it… we dont cultivate it here in india.
It’s a pickled cucumber.
What kind if spices are added in it?
You know I’m not really sure.
Depends on what kind of pickled cucumber you want.
I like the kind pickled with garlic, onions, carrots, and dill.
They’re very mild and kind of a food staple in the states.
Pickled hot pepper is my favorite.
I flipping love pickles.
My father and brother both make homemade pickles.
I don’t like pickles sorry
My grandmother used to make bread and butter pickles. I don’t know how to describe the taste but they were good. They were made with cucumbers
I like plain baby dill kosher pickles, but not on sandwiches or mixed in anything.
https://www.amazon.co.uk/Pataks-Garlic-Pickle-300g-pack/dp/B00HM9GROK/
If you can get your hands on one of these you won’t want for any other kind of pickle. I hate that I can’t find it in Canada anymore.
Literally would pay $25 per jar if I could afford it.
Mango pickles are so good!!
I like the pickles that tickle me 
.
Lol. Nah, in all seriousness I love sweet pickles and the Kosher dills.
I worked as a dishwasher for a while a long time ago and always used to eat pickles when they asked me to get them some I’d stick my hand in the pickle bucket and eat a few
I like pickled jalapeños with cream cheese, so not really a pickle but it is pickled 
