Thought I would try vegetarian stuffed peppers next scratch cooking day. I’d welcome some recipe suggestions (no broad beans/butter beans/lentils as I don’t like those)
Bump. Could really do with some simple suggestions re stuffing them, folks .
rice, stewed tomatoes,any spices you like, kidney, pinto or black beans, onions and tvp (textured vegetable protein).
Any recipe for stuffed peppers with ground beef, just replace the beef with tvp.
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Thanks @PinCushion 15 char
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Here’s one you could try that’s simple. I’d add jalapeños to it too
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@LilyoftheValley That looks good,but I wouldn’t be able to get several of the ingredients.
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What about cheddar cheese? Corn? Tomatoes? Do you have those?
I could do those. Tomatoes would be chopped tomatoes plain or with something like oregano.
I was thinking possibly brown rice,vegetarian mince,chopped tomatoes, onion,courgettes mushrooms, and some kind of beans but am not sure how that would work , and what amount of each to use. I was thinking enough for 4-6 stuffed peppers. Eat some and freeze the rest.
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Your idea sounds really good. Go for it!
I’m obsessing/worrying about the quantities to use so will probably scrap the idea. I’ m not a good judge of such things.
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I love chili poppers they amazing
That seems to be a South African thing.
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They so nice though. If u get a chance u should try make them…
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