Not sure if it is just Britain and Ireland.
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We don’t do it here. What’s it made of?
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Dried fruit, nuts, brandy in a kind of sponge. Is lovely. But can see why some folk wouldn’t like it.
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I think we have that, but we call it fruitcake.
This is steamed and served warm.
My Gran use to put the old coins in the pudding and exchange it for real currency.
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Oh yummy the season of pudding and pavlova is upon us!
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Looks yummy!
If someone doesn’t start a Christmas baking thread, I will. Lol 
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