I have a Paul Prudhomme cookbook that I always follow when cooking cajun food. It’s like a rice casserole with chicken, ham and smoked sausage along with bell peppers, onion and celery. I love it. Anybody else cooking tonight?
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i kind of cheated tonight and had a mexican bean burger with light mayo…i may well have another one if i get peckish at 2am. 
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I had a macaroni and cheese dinner. Some people might think that is not good, but I like it. I also drink 1% fat milk with every meal. I got blood work done that said I had way too high blood sugar and cholesterol of 270. The doctor said I needed to lose weight. I’ve cut out some of the worst things I eat, and I’ve been doing a lot of walking. I might need to cut down more on what I eat. I could lose 65 lbs. and not hurt myself at all.
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The word jambalaya gets me excited.
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