I love to make homemade sauce!
I like cheese dips
Mexican spicy tomato dip
Sweet and sour dip with spring rolls
Guacamole dip for chips
Hummus
Sour cream
Has anybody tried ‘baba ghanouj’ ? It is eggplant dip
Do you ‘double dip’ ???
I love to make homemade sauce!
I like cheese dips
Mexican spicy tomato dip
Sweet and sour dip with spring rolls
Guacamole dip for chips
Hummus
Sour cream
Has anybody tried ‘baba ghanouj’ ? It is eggplant dip
Do you ‘double dip’ ???
Barbecue!
Ranch 1515151515
Schezuan sauce… rick and morty reference for the win…
I like HP sauce on
I love bleu cheese with chicken wings. Yummy! And double dipping is a no no at my house but it’s just me so it’s an easy rule to keep.
Ah I want chicken wings now !!!
I love Ketchup…
Ketchup wins! 151515
Ranch on everything! I’ve even put it on hashbrowns and it was delicious!
Also, really hot bbq sauce for my nuggets. Like habenero flavored bbq sauce. It’s a specialty brand I found at the chain grocery store, I forget the brand though, sorry
I ate a habanero once, one big bite of that flourescent pepper and since then I can’t stand the taste as you call it. I like chillies though and other peppers
noooooooooooooooooooooooooo not the whole habanero!!!
garlic sauce and curry sauce
Thought I was going to stop breathing
i can only imagine! geeze!
I once ate a tiny bite of a whole thai chili pepper (those tiny ones) and I cried and so much nose snot ugh, but I was pretty confident I would live, though! yikes on the haberno!
now i sift through all my friend’s Asian cooking looking for her favorite ingredient: whole thai chili peppers, and I pull them all out and line them up on the farthest edge of my plate haha that’s never happening again! It’s automatic now, just sift through plate and pull out peppers.
Abalone scallop sauce, and Oyster-flavored sauce.
I really like those chilies your talking about and they are hot. I tend not to eat them either, but the chilies they serve in Singapore or other places that are Larger I love to eat. I like spicy!
I put spicy mustard on most things.
Peanut sauce for broccoli.
Spicy chipotle mayo