What is your fav coffee or tea?

Do you stick to a specific kind or the way you make it? I really wanna try Turkish coffee. :slight_smile:

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You should try licorice n peppermint tea, pukka brand. Love it!

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I once cleaned out a closed coffee shop and got about 50 different types of tea, I was in heaven and it was free

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I like the white chocolate mocha from Starbucks.

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Oh Turkish coffee is very strong! It’s super good though! :slight_smile:

I’m more of a coffee drinker. I really enjoy the Aldis’ brand fair trade coffees.

But those are more of a treat.

I tend to usually drink this coffee brand named Beumont. It’s not the best, but it does the job.

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Wow! I’m gonna have to read up on tea. I had no idea. I like Earl Grey, Oolong, and green tea. Darjeeling too. My gramma drinks just Lipton’s black tea. I’m like holy smokes broaden your horizons. Lol. I love her though. :slight_smile:

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My favorite decaf coffee is generic Hyvee brand.

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I love Taro Milk Tea by Chatime.

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I love ice coffee, usually I drink at night and then take a somnifer so I can sleep, can’t help it…

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There’s a mocha kind and a vanilla kind I enjoy for my Keurig.

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I stick to Moccona coffee classic 5, medium roast. It also has French style, Italian style, Kenia style. In addtion to coffee, I drink tea daily. With tea I stick to Longjing, which is the number one brand of Chinese green tea.

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I usually stick to Folgers. So yummy! :yum:

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I like mocha cinnamon coffee from bigby. I like black tea with peach infusion from Starbucks.

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my favorite tea is cardamom

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I’ve recently bought some powerful teas that have a narcotic type effect. I thought Tie guan yin oolong tea was great, until I tried the Milky Way black tea. It is also known as black pearl tea. It has a lovely flavour and aroma and leaves me feeling a happy high. I’d really recommend it.

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I once watched a documentary called all in this tea. Apparently there is a very rare tea from China I forget what it’s called but it’s almost cured or aged and it’s very expensive.

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Java Monster kona Blend!!!

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That would aged pu er tea. I have some on its way to me from China. It is 20 years old.

I had a ripe pu er tea a week ago, It tastes earthy, so earthy I would imagine that is what soil tastes like. Trippy or what? :smile:

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Yeah I just did some research. Pu er eh. Lol. I am going to order me some. Where did you order yours from. Ever since I saw that documentary I’ve always wanted some. How much did it cost.

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My all-time favourite is “Kolding-the”.
It’s a tea only made in the city of Kolding here in Denmark, and it has a nice, flowery taste.

I also really like Caramel Rooibos. It is what it sounds like: Rooibos with tiny pieces of caramel in it, that melts when the warm water is added and gives the whole thing a nice flavour.

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