I tried to make potato chips in the oven

Creativity
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I tried and i think i failed :frowning: it seemed so simple but i still fkd it up,

I’m going to try cheese puffs next, maybe they’ll be easier, there is more ingredients but at least i’m trying

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I think Homer said it best,

You gave it your best and you failed. The lesson is, never try …

:wink:

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The trick is to have a silicone baking mat, so they don’t stick to the pan.

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if at first you don’t succeed, haha,

i’m not eating much, i’m trying

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Barring that, just make sure to grease the bottom of the pan really well, and lay them in a single layer.

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i have them in the oven again but i know i fkd it up, thx ninjastar i’ll try that next time

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Don’t be afraid of overcooking them. They taste best extra crispy. I like to season mine with garlic salt.

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I coated them in olive oil and covered them in salt, put tin foil over them

i tried to cut them as thin as i could but maybe not enough

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Wait like chips (french fries) or chips (crisps)?

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crisps, potato chips

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You don’t want foil over them. That will stop them from crisping up.

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You can probably save them by removing the foil and sticking them under the broiler for one minute.

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I use a vegetable peeler to cut the potatoes when I make them. It cuts them paper thin.

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A mandoline also works, if you have one.

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i put them on top of the foil but they are not crisping up after 10 mins at mark 4

I havent got a peeler or anything, all i had was olive oil and a sharp knife

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It takes me about 25 minutes at 450 f to crisp them up properly.

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i was told 150 or gas mark 2 for 25 mins

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450 f is about 232 c

150 does not seem like enough to me. Do you have a broiler?

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idk what that is, is it an overhead grill?

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It is part of an oven. You have a gas oven? Is there a tiny drawer on the bottom?