Venezuela mostly, but don’t tell that to a Colombian 
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I made my homemade meat sauce, tossed it with rigatoni.
Topped my serving with parmesan and crushed red pepper.
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Had like fried rice, then had rice with soy sauce w/ chili oil … was ok… but need to watch what I’m eating I’m getting into the cooking scene slowly. When you have to force yourself that’s when survival instincts come in to play
Edit: no pic as eaten
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Banana split from braum’s. It’s hard to eat it all and hard not to. No I put the remainder in the freezer. Some pizza from the other night. It’s probably the best place in town and the prices are good.
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I usually cook for my boyfriend but today my boyfriend is cooking stroganoff.
With mushrooms and fettuccine.
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For lunch today I went to my favorite diner for chili cheese fries, even better than the ones I make at home.
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Share me a slice please 
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Ok It’s good stuff. Real pizza. The shop is buy one get one free. So the two giant sized pizzas cost about $28 when you get the supreme. The family ranch cup is a couple dollars. It cost about $32 and will easily feed six. The place does a lot of business. Sometimes they’re so busy they take the phone off the hook or just hang up right away.
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I believe bro… looks fire 
as hell man!
White rice and kimchi. Eaten on the patio, as usual. The smell offends the cats. It hurts my pride to be the animal that has to eat outside, but I have chosen this life.
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Yeah man, half ruski… what about you?
I reckon @Truemist8’s cooking is something similar!
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Nice dude, I’m half Ukrainian, half Russian.
But a Canadian at heart.
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cool man I’ve been in aust. For the past 29 years
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Just had Capricosa pizza with a choc, lava cake from dominos. Love the crispness and the anchovies! No pic as devoured!
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One of my favourite meals 
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