I just decided I wanted onion dip for these potato chips I had lying around so I whipped up some vegan onion dip and it is awesome. I can’t stop going and getting just one more. I’ve never even made any chip dip before, so I totally faked my way and got lucky. I wasn’t paying attention to amounts of ingredients, so I won’t know how to make it again and I only made a little bit.
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How about clam dip?
That wouldn’t be vegan, but how do you make that? What’s it like? I’ve never had it.
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They sell it in the potato chip aisle. I’ve never made it. I haven’t had it in decades. My mom and brother used to buy it a lot.
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Is it red or white?
It’s white. 151515
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