Now just have to wait a few hours to eat. It looks better irl. It has sautéed onions, mushrooms and garlic cloves, hamburger gravy (seasoned with salt/pepper) and a can of cream of mushroom soup (no water added)
Mmmm… Looks good
You’ve heard that joke?
What do you call a masturbating bull?
Uh, yeah.
Enjoy your meal!
Looks good to me. Enjoy.
I don’t know how to respond to this. Idk what you’re saying
Don’t worry, it’s kinda gross. But I get it.
I don’t get it either.
Bull = beef, and the rest I won’t explain.
I still don’t get it. I’ll just let it go.
It was a great joke when I was twelve!
Do boys talk like that at 12? I guess so. Have you ever seen that movie The Sandlot? I guess 12 year old boys do talk like that.
Looks great @Loke . Good dinner choice
Thats not a stroganoff and you eat it with rice normally this is my recipe: onions, garlic, paprika powder and paprika vegetable, beef, cream, red wine served with rice add some red chili if you want more taste, it should have a red color when done.
Really? That’s what my family always called it. We usually use like egg noodles but all I had were spaghetti noodles. Oh well. It’s good. You should try it. The recipe below calls for steak. I just use hamburger.
Stroganoff isn’t red, it’s white and creamy.
This is how a stroganoff should look like imo https://migusto.migros.ch/de/rezepte/rindsfilet-stroganoff
Looks good. Just a variation. Classic is different but everyone has their own taste
@Echidna I’ve never seen a stroganoff recipe that uses pepperoni. I’ve heard that some people put wine in theirs but the American and German versions of stroganoff may be different. Idk. Your recipe looks yummy. I haven’t practiced German in a long time so I really couldn’t read the recipe
I’ve never heard of it being served with rice and I’m a journeyman chef. Traditionally served over egg noodles.
@loke when things get real tight I make a mock stroganoff. Really just hamburger gravy over rice or potatoes.