Omg that on a toasted bagel with Philadelphia cream cheese 
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I had smoked salmon for the first time the other day. We had it in crepes.
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Smoked salmon sandwiches with broccoli sprouts and avocado dressing and toasted Gouda cheese on top is really good. I make them for New Years.
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You’re making me hungry
We have smoked salmon in the fridge.
I may have some cottage cheese and smoked salmon on whole wheat bread tonight for dinner.
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That reminds me – I have a package of smoked salmon in my refrigerator. 
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I know Ethiopians eat raw meat.
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My mom used to eat raw hamburger. I’ve never tried it.
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