This is my second practice of baking.
I got the recipe online. (If you’re interested)
First, bring an egg, milk, and flour
Second, mix them and fill the 1/3 of cup
Then put an extra egg on top of the mix in the cup (but do not mix)
Put some salt, and cheese.
Bake it for 13 minutes at 160 degrees.
I think it’s not bad for the second try. 
I’ve never seen anything like this. How does it taste? I guess I eat both toast and eggs for breakfast so this would make sense.
It tastes ummm I can’t explain. It’s smooth taste of egg and bread. 
They look interesting,
I’ve never seen anything like them.
Where I live, they are often found on the street food vendor. I used to like them, so I made them by myself.
Yum! It looks delicious!
Delicious 
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