It was hard, taking too much time.
(6hours soaking + 45min boiling chick peas)
But I’m glad it tastes good 
Enjoy your day!
Recipe:
250g chick peas
30g lemon extract
50g water
2 cloves of garlic
1 Tbsp of Tahini
3 tsp of salt
30g of olive oil
Beautiful! That’s very similar to my hummus recipe. If you want to cut down on time, you can use canned chickpeas instead of dried.
Yummy!! 
Thanks for your tip! 
Mmmm…looks good to me.
How did you get it that smooth? 
Good job, that looks delicious!
I have here an old great mixer. Powerful than newly bought one. Thank you for asking
Looks dope @cuppabo, I’m gonna have to try this recipe.
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