How to make creme brulee – recipe | Felicity Cloake's Masterclass

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It’s a pretty simple dish to make.

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don’t you need a torch? ha

I have several because I keep getting them as gifts. I also have a large one I use to reverse sear meat after it has come out of the sous vide.

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One of my favorites.

This is my favorite dessert. :+1::+1::+1:

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