I got my double handled skillet and my flat wire whisk to make the roux for my gumbo…have to see if I feel like spending the money yet…it would cost about forty dollars…I think I’m going to wait until my bluegrass show in May.
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Nice!
I can’t wait to start banjo lessons. 
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I can’t wait to hear when you learn “foggy mountain breakdown” by earl scruggs…probably my favorite song I play on the banjo…I am sending someone else here, (poetic skunk) banjo tablature…if you want some just let me know. @anon1517417
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Sweet on the banjo lessons. Are you learning clawhammer or bluegrass or both? I’m starting with bluegrass.
I love me a good gumbo. Never made it and I suppose the canned soup versions don’t do it justice.
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I’d like to learn both. I read somewhere that claw hammer is easier to learn, so I thought I might start with that. But I’d like to talk more about it with my teacher, who I’ve got my fingers crossed will be a badass banjo playing folk rock Appalachian chick. But we’ll see. 
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good luck to you both !! don’t do the clawhammer, it is harder than tradtl. picking bluegrass…
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See Juke’s above post.
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also decided it would be a really good and really cheap meal to make biscuits and gravy in the morning…using my new skillet and flat wire whisk of course…yayyyyy…
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love shrimp and sausage gumbo.
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I would like to play the Beverly hillbillies theme on the Banjo.
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ballad of jed clampett…know it well…love it …I sing the first part too so it’s real cheesy when I do it…haha
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