I had leftover chili and tortilla chips with queso
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I had quinoa, red split lentil Dahl, and Brussels sprouts.
It was good.
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I had Japanese Gyoza chicken dumplings with Gyoza sauce. Then had a butter croissant with pineapple juice.
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@Aziz, they have these amazing pain au chocolats in my local shop. They are warm, and not only have chocolate but also dense custard in them.
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I had sphagettios
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I’m a thinking about that now. Maybe spiral mac and cheese.
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I’ve just learned that we have fish fillets in the basement freezer so I am going to have fish burgers for supper.
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a stogie and a banana. i woke up late
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