Just finished a bowl of the stuff⦠not to bad⦠the mushrooms are dissapointing⦠and I used a bit to much garlic⦠could have done better with another can of meat instead of the mushroomsā¦
Also some kind of indian spice might have brought the flavor up a bit⦠not so hot it burns, but enough to make it more interesting⦠makes the bland bites even with the peppers and meats⦠Iāll have to keep looking into all this.
Thatās sounds crazy good⦠Iām not a big fan of apples. They yellow ones are the best. Soft and very subtle flavor.
I might look into that. I might as well look into thatā¦
P.S. I spent the absolute last of my money for this month on chili powder and italian seasoning (parsley, oregano, other stuff) to spice up my slop⦠Will see how it tastes when I have my next helping.
make quesadillas with taco meat and shredded cheddar cheese melted on a tortilla and then āflipped in halfā and cut into triangles and served with sour cream and guacamole.
For flavor or for health?? regarding butter/margerineā¦
I donāt like milk products⦠Love cheese though⦠but itās not that nutritional and itās expensive. Thatās one of the things Iāve had to sacrifice⦠Iāll eat it at Christmas and stuff. Not paying for it⦠just like with alcohol
I donāt like bleu cheese⦠to smelly canāt even eat it⦠same with buffalo sauce⦠how the ā ā ā ā people manage to eat the combo of those two things I donāt know⦠I can barely handle mustard.
Ah I must resist⦠the longer that slop lasts the better⦠Iāve got canned peaches and carrots in there. Big can of salmon⦠Huge can of beans⦠6 Bananas⦠Iāve got some stuff. Itās got to last me 8 or 9 daysā¦
Iāll probably throw some peanut butter on a tortilla and call it good for now.
Hah⦠it aint that bad⦠I consider it a mistake now but the PB Iāve got has honey mixed in. Really though there is very little difference between a tortilla and bread⦠One make considerably less of a mess and hold ingredients better⦠Itās tortillas for me (flour of course)
Added another can of chicken and a bag of shredded cheddar todayā¦
Itās more or less a chicken chili⦠but itās ā ā ā ā ā ā ā delicious with the spices and the cheese.
Costed probably around 15$ to make now. but Iāve got 7 pr 8 portions left if not more. and Iāve already had 3⦠so that 10 total making it 1.50 per meal⦠thatās the kind of number I was looking for.
Next month Iāll probably go for 20$ of ingredients and include some kind of rice. Iāll go ahead and divide it into portions and freeze them so they donāt have a chance of going bad.
Anyways⦠this last bowl with the cheese⦠god Iām full and I feel great⦠like just relaxed⦠thatās what food is supposed to do⦠get a nice hours or two before the thought of eating sounds remotely good again.