Foodie thread - take 4

Yeah. It’s been a little different each time I’ve signed up. The first time I was playing disc golf almost everyday so I’m sure that helped.

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@ericsbat
Wow, I only get 23 points! (Plus 28 weeklies)

I’m down 4 pounds in February, so WW is working. Thank goodness for zero point foods!

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Yeah zero point foods are great. Low-fat foods make a difference too. I should check mine to make sure it’s correct. I’ve been under each day by about 6 points. I’m gonna do that now. Just looked. I am set up to lose weight. Now I don’t feel the need to fill the points though. Went to the store today and restocked some items. I also ate sugar daily but have replaced that with fruit mainly bananas and drink my coffee black. I don’t feel right until I get some sugar.

Lunch

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Just had some BBQ-Pork buns
叉烧包

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I love Dave’s hot chicken… one just opened in my neighborhood

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ratatouille, not very pretty, but should be tasty

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sundays daves hot chicken feast lol im hooked

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Today I made buffalo chicken chili, topped my servings with bleu cheese crumbles. Hell yeah, tasty af.

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late night leftovers, lol i guess protein packed meat is healthier than ice cream or dessert

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This was breakfast. I’m on weight watchers. Pretty healthy.

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Eggs, potatoes and onions with steakum

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Pizza in a Spanish restaurant for lunch.

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I thought you were foa-leash for a second

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I have no clue what that means :grinning:

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@freakonaleash is always posting meat and tomato things

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True. It was a vegetarian pizza though.

Nevertheless, it’s probably the most unhealthy I’ve eaten in weeks.

Felt like eating pizza!:pizza:

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Lol yep, I’m a meat & tomatoes kind of guy.

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Rigatoni
Alfredo sauce
Avocado
Pepper

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lemon rosemary white bean soup, gonna try and live on a whole food plant based diet

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