You have a lucky family.
You say that without seeing my hair. It’s so bad it causes PTSD.
Your jokes cause laughter. Lol
Speaking of jokes I tried cooking today
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Made this last night, bacon cheeseburger tater tot casserole. It might not look pretty, but I can assure you it’s tasty af.
No picture, but tonight I made my Mexican lasagna, but subbed Doritos instead of corn tortillas.
I made Mac n cheese spaghetti for dinner. Homemade spaghetti sauce with a box of Mac n cheese noodles. It was ok. I followed a recipe for the sauce. I won’t waste it but it wasn’t my finest recipe.
I love Doritos in many dishes. I think they are an excellent substitute for chips in taco salad or adding to tacos. The only issue I have with them is that they appear to raise blood sugar significantly. But then again, what doesnt?
Can I also post my weird dishes? Rather than good ones?
I’m still experimenting. I eliminated a lot. My basis is meat/fish/veggies/fruit/nuts/oil. And I get a food box from the farm i work at, with veggies for a week. So i’m having whatever surprise food they put in it that week. It has a lot of food I do not know, and have no clue what to do with.
I just had a breakfast of savoy cabbage with walnuts, olive oil and a bit of pepper, salt and spices. Growing up with bread and cheese and a glass of milk, that is…very strange. It isn’t bad. I have never in my life even seen a savoy cabbage though, had no idea what i was supposed to do.
Next veggies to work with: beetroot (i only know it in the cleaned and cut supermarket version, so: help) and some weird mini-lettuce (?). Inspiration is welcome.
Wow. I want that.
Get in line, you.