Chicken Chili

Chicken Chili

Add to slow cooker…

1 lrg can diced green chilis
1 bell pepper diced
1 onion diced
3 lrg boneless skinless chicken breasts
1 lrg jar salsa verde (24 oz.)

cook on high 4 hours or low 8 hours

shred chicken and add 4 or 5 cans of white beans. mix.

Heat on high 30 minutes.

Serve with sour cream and tortilla chips

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