Anybody like baking?

[Three]

made some macrobiotic carrot and apple muffins with cashew lemon icing

need to get an icing piping set

[shutterbug]

Yes, but mostly breads in my case. Occasionally will bake sweets.

[Aziz]

Whats macrobiotic?

[Three]

i don’t eat them xx
bread is a great idea

[Loke]

I enjoy baking and cooking

[Three]

japanese low sugar, unprocessed whole grain low animal products diet philosophy

[Three]

im trying to become a macrobiotic chef
i want to work on yoga retreats- things like that
going to take a few years because the training is really expensive and im saving up

[CoCo]

Good job! 15151515

[roxanna]

I love cupcakes. I just don’t eat them now.

[Jinx]

When I made homemade pizza crust I’d use twice the yeast for a fluffy crust.

[Loke]

That’s a good idea. Never thought of that

[agent101g]

Yes, always unhealthy stuff. German chocolate cake is my favorite to make.

[Loke]

I’ve heard that is difficult to put together

[77nick77]

Rarely, I will make a batch of cookies.

[agent101g]

It’s not too tough you just gotta have the right pans.

I can’t quite accomplish a thick coconut pecan icing so I buy it premade and add it to the cake myself. I ice the top with it, and the edges with milk chocolate icing. It’s a little different but I like the combination.